A few months ago our local baker started offering a new bread roll variety called KNAX You can imagine our disappointment when instead of a streamlined, almost invisible product with cleverly integrated features we received a somewhat cumbersome bakery product with the various grains apparently inserted at random. What would Charles and Ray Eames have to say? Although it is a bit harsh to blame the baker, for not everyone can have the talent of Harrit and Sørensen, the design studio behind
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