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Tag: Future Food Product Service Systems in 2060
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Future Food Product Service Systems in 2060, as seen at Konstfack during Stockholm Design Week 2025

Stockholm Design Week 2025 Compact: Future Food Product Service Systems in 2060 at Konstfack

Stockholm's Konstfack university of arts, crafts and design used the occasion of Stockholm Design Week 2025 to present the results of a number of semester projects including, for example, Innovation for Resilience which concerned itself with questions of circularity and sustainability in the infrastructure of camps for the displaced; Half Past Five at our Place, a cooperative project involving kitchenware undertaken in conjunction with pupils at Stockholm's Kung Saga Gymnasium; or Air Ship.

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